Lentil curry or dhal is a well known staple food in every household. Try this delicious easy to make recipe. 

Ingredients:

• 200gr Atlas Red lentils , rinsed
• 1 onion, finely chopped
• 2 cloves garlic or crushed (Available In-Store)
• 2 tsp Atlas chilli powder
• 2 Tbsp Atlas Leaf or Father-in-law or Mother-in-law Masala (Choose 1)
• 1 large tomato
• Salt to taste 

Method:

• Boil lentils in sufficient salted water till soft
• Drain and set aside
• Sauté the onions & garlic in little oil till soft
• Add the chilli powder and masala & stir fry for a few minutes
• Add tomato & reduce Simmer for a few minutes
• Add lentils & mix well
• Season with salt
• Serve with rice